BBQ Grain Mushroom

Packed with a large amount of iron, the mushroom can be enjoyed in many ways. Posted here we have served an assortment of the mushroom grill and served in a bun. We guarantee you a change from that old regular burger will not be missed. Below is just what we were able to put this together, and as always budget-friendly.

Recipe ingredients:
Serves 4:
1 carton portabella mushroom (organic)
2/4 cups onions (caramelised)
1/2 cup BBQ sauce
pepper to taste (ground)

Start by cleaning the mushroom, once complete, set aside.

On low to medium heat, heat a grilling pan once heated, place all mushrooms grilling until complete grill on both sides.

In a separate bowl strip, all mushroom use a fork until all mushroom has been stripped.

Pour in a bowl, combining the stripped mushrooms and onions then pouring over the BBQ sauce. Mix well to combine seasoning with pepper.

This can be eaten with salad, a bento box or just as we have, in a bun

Remember once having a go at this lovely filler tag us using hashtag #gookcooking.

https://www.instagram.com/gookcooking/

XoXo

k Had A